P!ckers Cream Cheese Jalapeno Poppers
6 x 1KG
Spicy Green Jalapeño pepper halves, filled with cream cheese and coated in a crispy breading. Turn a good menu into a great menu with these incredibly versatile, quick-to-prepare appetiser products.
Coating (42,5%) [BREADCRUMBS, WHEAT and RYE flours, WHEAT starch, WHEAT gluten, salt, yeast, raising agents (E450, E500), emulsifier (E472c)], cream CHEESE preparation (25%) [MILK, modified starch, MILK proteins, salt, stabiliser(E461), citrus fiber], jalapeno pepper (25%)(green jalapeno, salt, acid: E260, firming agent: E509), water.
Allergen Statement: Cereals containing gluten, Milk
Before Opening: Keep Frozen at -18° C or below.
After Opening: Close the bag and keep frozen at -18° C.
Cooking Instructions and Suggestions
FOR BEST RESULTS ALWAYS COOK DIRECTLY FROM FROZEN
1. Preheat oil to 175°C.
2. Deep fry P!ckers Cream Cheese Jalapeño Popper for approximately 3.5 minutes until crispy and light golden in colour.
3. Remove and drain excess oil.
4. Let the Cream Cheese Jalapeño Popper rest for 2 minutes before serving.