Crispy Sweet Potato Fries 750g
Product Information
Sweet Potatoes (87%), Batter (7%) [Water, Maize Flour, Rice Flour, Modified Maize Starch, Tapioca Starch, Salt, Maize Starch NON-GMO, Tapioca Dextrin, Raising Agent (E450), Stabilizer (E415), Turmeric Extract, Colourant (E160c)], Vegetable Oil (Sunflower Seed).
Made using only the best quality locally grown sweet potatoes, McCain Sweet Potato Fries are a crispy and delicious alternative to potato fries. Perfect paired with dip or simply seasoned with salt. Gluten-free and ready in minutes.
Ready to cook. No preservatives.
Cook from Frozen
Storage Instructions
Before opening: keep frozen at -18°c or below.
After opening: close the bag and keep frozen at -18°c or below.
Cooking Instructions and Suggestions
FOR BEST RESULTS COOK DIRECTLY FROM FROZEN. The following cooking instructions are approximate guidelines for 750 g of product. For different quantities adjust cooking times accordingly. If thawed, do not refreeze.
- Pre-heat oil to 175°C
- Deep-fry your McCain Crispy Sweet Potato Fries for approximately 2½ - 3 minutes until crispy.
- Drain off excess oil on absorbent paper.
- Season and serve.
DO NOT OVERCOOK.
NOTE: Due to varying conditions, cooking time stated should be used as a guide only.
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TYPICAL NUTRITIONAL INFORMATION (as packed) |
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Single serving = 80 g |
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Per 100 g |
Per 80 g serving |
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Energy (kJ) |
557 |
696 |
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Protein (g) |
0.5 |
0.6 |
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Glycaemic Carbohydrate (g) |
19 |
24 |
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of which total sugar (g) |
9.1 |
11.4 |
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Total Fat (g) |
5.5 |
6.9 |
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of which Saturated Fat (g) |
1.0 |
1.3 |
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of which Trans Fat (g) |
<0.1 |
<0.1 |
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of which Polyunsaturated Fat (g) |
3.2 |
4.0 |
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of which Monounsaturated Fat (g) |
1.4 |
1.8 |
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Cholesterol (mg) |
<1 |
<1 |
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Dietary Fibre# (g) |
3.4 |
4.3 |
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Total Sodium (mg) |
210 |
263 |
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Information applies to product as packed. #AOAC 991.43. |
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