McCain Sweet Potato Fries
Product Information
6946
4 X 2.5KG
McCain Sweet Potato Fries are flavoursome and provide great plate coverage — a sweeter and eye-catching side dish to add to your menu.
Ingredients
Sweet potatoes, batter [water, maize flour NON-GMO, rice flour, modified maize starch NON-GMO, tapioca starch, salt, maize starch NON-GMO, tapioca dextrin, raising agent (E450), stabiliser (E415), turmeric extract, colourant (E160c)], and vegetable oil (sunflower seed).
Cooking Instructions and Suggestions
FOR BEST RESULTS COOK DIRECTLY FROM FROZEN
Deep fry the McCain Sweet Potato Fries at 175°C for approximately 2½ - 3 minutes or until crispy.
DO NOT OVERCOOK
NOTE: Due to varying conditions, the cooking time stated should be used as a guide only.
| Nutritional Information |
Per 100g |
Per 80g single serving |
|
Energy (kj) |
557 |
446 |
|
Protein (g) |
0.5 |
0.4 |
|
Glycaemic Carbohydrate (g) |
19 |
15 |
|
Of which total sugar (g) |
9.1 |
7.3 |
|
Total fat (g) |
5.5 |
4.4 |
|
Saturated fat |
1.0 |
0.8 |
|
Trans fat |
<0.1 |
<0.1 |
|
Polyunsaturated fat (g) |
3.2 |
2.6 |
|
Monounsaturated fat (g) |
1.4 |
1.1 |
|
Cholesterol (mg) |
<1 |
<1 |
|
Dietary fibre (g) |
3.4 |
2.7 |
|
Total sodium (mg) |
210 |
168 |