Beef Mince and Garden Vegetable Soup
Ingredients
500g McCain Garden Mix
1 tablespoon oil
500g beef mince
2 stalks celery chopped
1 large onion diced
3 teaspoons crushed garlic
1 tablespoon chopped thyme
2 tablespoons Italian herbs
2 tablespoons tomato paste
2 teaspoons Worcestershire sauce
3 potatoes peeled and cubed
2-3 cups beef stock
Salt and pepper to taste
Servings
4 - 5
Directions
- Turn the Philips All-in-one Cooker to the sauté function
- Add the oil and onions, followed by the celery
- Allow to sauté before adding the garlic and thyme and, mix well
- Add the beef mince and break up any lumps
- Add the Italian herbs, tomato paste and Worcestershire Sauce and mix to combine
- Add in the McCain Garden Mix and give it a toss
- Season to taste
- Add the stock
- Close the lid
- Switch the cooker to the soup function and it will cook for 20 minutes
Variations, Hints and Tips
Enjoy hot
Photo & Recipe: @Apriena (on Instagram)
Share, Email, Download or Print
