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McCain Pototoes & Octopus
Smashed Potatoes & Octopus

Ingredients

McCain Broccoli Florets

McCain Spicy Wedges

Olive Oil

Mushrooms

Salt

White Pepper

Blue Cheese

Octopus Tentacles

Servings

2

Directions

Follow the instructions to cook off the Potato Wedges. Then fry the Broccoli in some olive oil until the have a bit of colour, add some mushrooms, salt, white pepper and lemon juice.

Remove from heat.

Your potatoes should now be ready, crush them and add to plate. Add on the veggies and sprinkle some blue cheese.

For your octopus - boil in water for two minutes and then drain. Fry in butter garlic and rosemary until slightly crispy. Add lemon juice, slice and plate.