Savoury Rice With Teriyaki Chicken
Ingredients
McCain Savoury Rice - 2 packets
600 grams – cubed
Oil
Small bunch of spring onion chopped
Teriyaki Sauce Ingredients
1/2 cup light soy sauce
1 teaspoon garlic powder
2 teaspoons of sugar
2 teaspoons corn starch
2 teaspoons rice wine vinegar
Salt and pepper to taste
Servings
4
Directions
Prep Time: 5 - 10 minutes
Total Time: 20 - 25 minutes
- Cook the McCain Savoury Rice according to package instructions
- Combine all the ingredients for the teriyaki sauce and mix well
- Marinate the cubed chicken with 2 tablespoons of the teriyaki sauce
- Heat a large pan on medium to high heat
- Once the oil is hot, fry the chicken in batches until cooked
- Remove the chicken and set aside
- Add the McCain Savoury Rice to the same pan and add the remining teriyaki sauce and chicken
- Combine the chicken and rice
- Adjust the seasoning and sprinkle with chopped spring onions
Photo & Recipe: @Apriena (on Instagram) [CREDIT]
#Savoury Rice #chicken #teriyaki
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